Friday, July 31, 2009

Chef Table 7-30

Hiramasa-Arava Melon-Yuzu-Caper



Scallop-Beef Tongue-Fava Bean-Heirloom Tomato


Golden Beet-Carrot-Black Olive


Grilled Broccoli Consomme-Whipped Cheddar-Serrano Ham

Octopus-Cucumber-Peanut-Lobster Mushroom

Striped Bass Cheek-Sweetbread Tagine

Cedar Anglaise
Hibiscus Beet
Foie Gras-Cedar-Beet-Hibiscus-Wineberries
Blueberry-Chartruese-Fennel


Pig Cheek-Fresno Chile-Corn-Lime





Kobe Beef-Zuchinni-Horseradish-Gooseberries







































Tuesday, July 28, 2009

Chanterelles

Pickled West Indian Burr Gherkin




Green Meadow

Greenhouse #1

Just Seeded Micro Greens


Leeks


Scallion



Some of the Farm



Mizuna
Radish


Basil



Micro Greenhouse



Tomatillo













Green Meadow

Paw-Paw


Cippolini Onion

Salsify

Fennel


Rutabaga












Green Meadow

Blood Orange
Artichoke

Wild Blackberries


Old Rosemary Bush


Baby Bok Choy







Saturday, July 25, 2009

Wineberries

Kobe-Corn Tortellini-Cherry



Watermelon-Feta-Coffee



Scallop-Sesame-Rhubarb Consomme





Oyster-Apple-Onion-Black Olive

Lamb Tataki-Feta-Anchovy

Lobster-Peach-Heart of Palm


Hiramasa-Kiwi-Chanterelle-Radish



Foie Gras-Artichoke-Cherry